Dining in Austin

Cool River Cafe - Austin
4001 Parmer Ln., Austin, TX 78727
The Cool River Cafe features river rock fireplaces, dark woods and hand crafted chandeliers. Chef Jamie Gutierrez creates one-of-a-kind specialties inspired by the flavors of the Southwest featuring select cuts of Certified Angus Beef(TM) steaks coupled with the freshest seafood. Nightly features include Steak Oscar with succulent crab topped by creamy Hollandaise, Devil Creek Shrimp stuffed with pepper Jack cheese, wrapped in smoked bacon and grilled in a chipotle hickory sauce along with other indulgences. Cool River's award-winning wine list offers 375 exquisite wines selected by James Korrodi.

Dona Emilia's
101 San Jacinto Blvd, Austin, TX 78701
Dona Emilia's South American Bar & Grill serves traditional South American favorites along with new Latin cuisine.

Eddie V's - 5th Street
301 E. 5th Street, Austin, TX 78701
The Gulf Coast menu at Eddie V's Edgewater Grille features lots of seafood - oysters, gulf snapper, fresh tuna, lobster, plus prime steaks and chops. Expect a hip and high energy dining experience. Savor classic seafood starters like oysters on the half shell, fried coldwater baby lobster tail, and famous All Lump Crab Cakes. The extensive wine list features over 150 selections.

Eddie V's - Arboretum
9400 Arboretum Blvd., Austin, TX 78759
The Gulf Coast menu at Eddie V's Edgewater Grille features lots of seafood - oysters, gulf snapper, fresh tuna, lobster, plus prime steaks and chops. Expect a hip and high energy dining experience. Savor classic seafood starters like oysters on the half shell, fried coldwater baby lobster tail, and famous All Lump Crab Cakes. The extensive wine list features over 150 selections.

Jeffrey's Restaurant
1204 West Lynn St., Austin, TX 78703
Jeffrey's first took shape in 1975 when Jeffrey Weinberger and Ron and Peggy Weiss, friends from student days at the University of Texas, pooled their interests, talents, and enthusiasm with three other pals to open an intimate neighborhood bistro in Austin. Chef David Garrido is nationally known for accenting regional flavors and ingredients with a cosmopolitan style.

Reed's Jazz & Supper Club
9901 N. Capital of Texas Hwy Ste 150, Austin, TX 78759
Reed's features fresh seafood, prime steaks and live jazz. The plush dining area is furnished in style with leather seats and banquettes, high ceilings, white table clothes, crystal stem ware, and lavish red velvet drapery.

Roy's Restaurant
340 East 2nd St., Austin TX 78701; Tel. 512.391.1500
Hawaiian fusion, featuring Roy Yamaguchi's innovative Asian influenced contemporary cuisine.

Ruth's Chris Steak House - Austin
107 W. 6th Street, Austin, TX 78701
Named by the Austin American Statesman as "Best Steak in Austin."

Shoreline Grill
98 San Jacinto Blvd, Austin, TX 78701
Shoreline Grill, in the heart of downtown Austin, features fresh fish, steaks and more. House favorites are Texas-style fried shrimp, North Atlantic salmon, prime rib, hill country 1/2 rack of lamb, beef tenderloin, and parmesan crusted chicken. Customers enjoy a casual fine-dining atmosphere and view of Town Lake in the open, airy dining room and outdoor patio.

Trulucks - Arboretum
10225 Research Blvd #4000, Austin, TX 78759
Trulucks specializes in seafood, steaks, and, particularly, fresh crab. The menu is updated weekly.

Uchi
801 S Lamar Blvd, Austin, TX 78704
Uchi showcases the culinary talents of executive chef and sushi master Tyson Cole. His menu expands on the Japanese tradition with new flavors and influences. Uchi means "house," and like many sushi bars in Japan, Uchi is located in a refurbished old home. Its vibrant design adds a fresh dimension to the neighborhood and has been warmly received by Austin's diverse dining crowd.

Mikado
9033 Research Blvd, Austin, TX; 512.833.8188
Sushi and bento are this Austin restaurant's signature dishes.